berries with coconut cream
>> Wednesday, June 22, 2011
part two of my elegant man food menu is this simple summer dessert (first on the meal plan was garlic knots). with a little help from the store, this treat comes together in less than 5 minutes and serves 4.
check back tomorrow for the main course - it's pasta!
ingredients:
4 cups of your favorite summer fruit - peaches, blueberries, strawberries, cherries, raspberries
2 tablespoons fresh lime juice
1-8 oz. tub cool whip
1/2 teaspoon coconut extract
sweeneted coconut flakes, for garnish
directions:
in a large bowl mix together fruit with lime juice. stir coconut extract into cool whip . serve fruit in dessert bowl, dollop with coconut cream and garnish with coconut flakes.
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